Bakery

Cornbread

Cornbread, with its golden crust and dense crumb, is a traditional bread that brings to the table the authentic rustic flavor of its Portuguese roots.

Bolo do Caco

Bolo do caco, with its soft texture and slightly sweet flavor, perfect to enjoy with garlic butter.

Cornbread with Chorizo

We added the tastiest Chorizo Corrente to our best Cornbread recipe, made from yellow corn flour. This magnificent traditional product will transport you on a delicious journey through Portuguese flavors.

Cabeça Bread

Discover the essence of the countryside with our rustic bread, handcrafted to provide an authentic flavor and an unparalleled texture. Ideal for those who value simplicity and quality

D' Praia Bread

Bread made with the recipe of the founder of Detrigo's parents In honor of Mrs. Nazaré and Mr. João d´Praia, we recreated their famous bread where every Sunday their children and grandchildren were invited for lunch and enjoyed the freshly baked bread.

Bread with Chorizo

Bread with chorizo is a celebration of flavors, where the soft dough embraces the intense seasoning of the chorizo

Bread with Leitão

We fill our bread with the most delicious and traditional roast suckling pig.

Sliced Garlic Bread

Sliced garlic bread is the perfect combination of crunch and flavor, elevating any meal into a moment of pure indulgence.

Follow us:

MORADA:
Rua da Patoleia, n.º 4
Venda da Rega
2475-042 Benedita

Telefone:
+351 262 925 270
(Chamada para rede fixa nacional)

Email:
detrigo@detrigo.com